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Our 600g pack of homemade sauce is perfect to feed 2 people, and our 1.2KG packs are perfect to feed a family of 4, all in under 20 minutes.
Just combine with your favourite pasta (250g of pasta per 600g sauce pack or 500g of pasta per 1.2KG sauce pack)
With a hint of chilli and some mild salami, this simple dish will excite your taste buds.
Wine to match:
Trout Valley Pinot Gris (Nelson, NZ)
Peter Lehmann Hill and Valley Tempranillo (Barossa Valley, SA)