Bolognese

Our 600g pack of homemade sauce is perfect to feed 2 people, and our 1.2KG packs are perfect to feed a family of 4, all in under 20 minutes.

Just combine with your favourite pasta (250g of pasta per 600g sauce pack or 500g of pasta per 1.2KG sauce pack)

Our homemade Bolognese is based on a traditional recipe from the Emilia-Romagna region. We have been making this sauce for over 30 years and has been proven to be a popular staple on our menu.

Wines to match:

White: 

Palazzo Pinot Grigio (Yarra Valley, VIC)

Red:  

Fratelli Nistri Chianti (Chianti Tuscany, Italy)

 

We recommend: Rummo Spaghetti

Ingredients: beef, basil, salt, oregano, garlic, celery, carrot, tomato, onion, paprika. May contain: pork, wheat, egg, dairy, soy or fish allergens. Some products may be processed in facilities that contain nuts.